20 Things Everyone Should Know How to Make: Brunch
Don’t serve a heavy meal at breakfast and another at lunch, appeal to a hardy appetite in between and serve your family brunch. Homemade buttermilk biscuits with gravy and a nice light fluffy waffle will make your brunch a hit.
| Dates: |
March 27th |
| Time: |
6pm |
| Location: |
Huntington Kitchen 911 3rd Ave, Huntington, WV 25701 |
| Cost: |
$20 per person |