Cooking Around the World: Jerk Chicken
Jerk is a style of cooking native to Jamaica characterized by dry-rubbed or marinated meat with a hot spicy mixture. You can learn to prepare Jerk Chicken with rice, beans, and a fruit salsa.
The fee is $25 per person and is limited to 16 participants.
Date: |
July 30th, 2018 |
Time: |
6pm |
Location: |
Huntington Kitchen 911 3rd Ave, Huntington, WV 25701 |
Cost: |
$25 per person. |