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Back to basics: stuffed chicken
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Back to Basics: Crab Cakes


It's easy to make stuffed chicken at home using cheese and asparagus. we'll show you how and give you other stuffing ideas to try at home. This class is open to 16 participants.



Dates: Tuesday, Sept. 24, 2019
Times: 6-8PM
Location: Huntington Kitchen
Cost: $20 per person

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