A Taste of Curry
In this class, we will explore the many uses of curry. The class will make dishes using red, green and yellow curry in order to taste the differences. This class is limited to 16 participants, ages 15 and up.
| Dates: |
Monday, Feb. 21, 2022 |
| Times: |
6 to 8 p.m. |
| Location: |
Huntington Kitchen |
| Cost: |
$20 per person
|