Back to Basics
In this series basic dishes take on a new flavor with healthy ingredients. We’re kicking this series off with salmon patties with remoulade sauce. This class is limited to 12 participants, ages 15 and up.
Dates: |
Thursday, Sept. 23 2021 |
Times: |
6 to 8 p.m. |
Location: |
Huntington Kitchen |
Cost: |
$20 per person
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