Simple Savory Salads
In this class, participants will prepare a grilled chicken salad and a kale salad while learning how to make a homemade vinaigrette dressing. This class is limited to 16 participants, ages 10 and up.
Dates: |
Tuesday, May 16 |
Times: |
6 p.m. to 8 p.m.
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Location: |
Huntington Kitchen |
Cost: |
$25 per person
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Please Note: We will take photos during classes for promotional purposes. Please let the Chef know if you prefer not to be photographed. Thank you for your understanding.