Veggie Delight
Here at the Kitchen, we like to take things that everyone knows and loves, like ravioli, and change them up a little bit. For this class, we’ll be making zucchini ravioli with homemade marina sauce. This class is limited to 16 participants, ages 15 and up.
Dates: |
Monday, August 22 |
Times: |
6 p.m. to 8 p.m.
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Location: |
Huntington Kitchen |
Cost: |
$25 per person
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